Vitacress Organic Chard

With wide, tender baby leaves, Vitacress Organic Chard stands out for its earthy flavour, delicate texture and reddish stem, which contrasts naturally with the deep green of the leaf. Washed and ready to eat, it is a practical and versatile choice to bring more character to everyday recipes: from stir-fries to soups, pasta dishes, risottos or salads.

Produced according to the principles of European Organic Farming, in a certified production system audited annually, it respects soil life, its natural fertility and biodiversity.

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