{"id":709,"date":"2019-03-26T17:08:00","date_gmt":"2019-03-26T17:08:00","guid":{"rendered":"https:\/\/vitacress.hostpi6.com\/uncategorized\/salada-de-batata-alentejana\/"},"modified":"2019-04-26T14:18:31","modified_gmt":"2019-04-26T14:18:31","slug":"salada-de-batata-alentejana","status":"publish","type":"post","link":"https:\/\/www.vitacress.pt\/en\/recipes\/salada-de-batata-alentejana\/","title":{"rendered":"Alentejo-style Potato Salad"},"content":{"rendered":"<p>[vc_row type=&#8221;vc_default&#8221; css=&#8221;.vc_custom_1545213600288{margin-bottom: 50px !important;}&#8221;][vc_column][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\"><span style=\"color: #99cc00;\">recipes<\/span><\/h1>\n<p>[\/vc_column_text][vc_column_text]<\/p>\n<h2 style=\"text-align: center;\"><span style=\"color: #333333;\">Alentejo-style Potato Salad<\/span><\/h2>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=&#8221;vc_default&#8221; css=&#8221;.vc_custom_1545305326843{margin-bottom: 10px !important;}&#8221;][vc_column][vc_column_text]<\/p>\n<h4 style=\"text-align: center;\"><strong><span style=\"color: #80af45;\">Serves:<\/span> <span style=\"color: #333333;\">02 <\/span><\/strong><strong><span style=\"color: #80af45;\">Prep Time:<\/span>\u00a0<span style=\"color: #333333;\">30min. <\/span><\/strong><strong><span style=\"color: #80af45;\">Difficulty:<\/span><\/strong><span style=\"color: #333333;\">Easy<\/span><strong><span style=\"color: #333333;\"><br \/>\n<\/span><\/strong><\/h4>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=&#8221;vc_default&#8221;][vc_column][vc_video link=&#8221;https:\/\/vimeo.com\/311787507&#8243; align=&#8221;center&#8221;][\/vc_column][\/vc_row][vc_row type=&#8221;vc_default&#8221; gap=&#8221;30&#8243; equal_height=&#8221;yes&#8221; css=&#8221;.vc_custom_1545305346265{margin-top: 30px !important;}&#8221;][vc_column width=&#8221;1\/4&#8243;][vc_column_text]<\/p>\n<h2><span style=\"color: #333333;\">Ingredients<\/span><\/h2>\n<p>[\/vc_column_text][vc_column_text]<\/p>\n<ul>\n<li>500g small new potatoes<\/li>\n<li>1 medium-sized onion<\/li>\n<li>15g parsley<\/li>\n<li>100g asparagus<\/li>\n<li>2 eggs<\/li>\n<li>Extra virgin olive oil<\/li>\n<\/ul>\n<p>[\/vc_column_text][\/vc_column][vc_column width=&#8221;3\/4&#8243;][vc_column_text]<\/p>\n<h2>Preparation<\/h2>\n<h2><\/h2>\n<p>[\/vc_column_text][vc_column_text]<\/p>\n<ol>\n<li>In a saucepan of boiling water, add the unpeeled small new potatoes, the eggs in their shell and the asparagus in halves. Let it cook.<\/li>\n<li>Meanwhile cut an onion into fine slices, chop the coriander and chives and set them aside.<\/li>\n<li>When the ingredients are cooked, peel the potatoes and cut them into halves. Peel the boiled eggs and cut them and the asparagus into small pieces.<\/li>\n<li>Mix all the ingredients together in a deep-bottomed dish and season with a drizzle of olive oil.<\/li>\n<\/ol>\n<p><strong>Suggestion:<\/strong> At the end, add samphire to give a salty natural flavour to the dish.<\/p>\n<h2><\/h2>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=&#8221;vc_default&#8221; gap=&#8221;30&#8243; css=&#8221;.vc_custom_1545305282403{margin-top: 80px !important;}&#8221;][vc_column width=&#8221;1\/3&#8243;][\/vc_column][vc_column width=&#8221;1\/3&#8243;]<div class=\" ubtn-ctn-center \"><a class=\"ubtn-link ult-adjust-bottom-margin ubtn-center ubtn-large \" href=\"\/receitas\/#receitas\" ><button type=\"button\" id=\"ubtn-2142\"  class=\"ubtn ult-adjust-bottom-margin ult-responsive ubtn-large ubtn-no-hover-bg  none  ubtn-center   tooltip-69f3c882f33f6\"  data-hover=\"\" data-border-color=\"\" data-bg=\"#80af45\" data-hover-bg=\"\" data-border-hover=\"\" data-shadow-hover=\"\" data-shadow-click=\"none\" data-shadow=\"\" data-shd-shadow=\"\"  data-ultimate-target='#ubtn-2142'  data-responsive-json-new='{\"font-size\":\"\",\"line-height\":\"\"}'  style=\"font-weight:normal;border:none;background: #80af45;color: #ffffff;\"><span class=\"ubtn-hover\" style=\"background-color:\"><\/span><span class=\"ubtn-data ubtn-text \" >BACK TO RECIPES<\/span><\/button><\/a><\/div>[\/vc_column][vc_column width=&#8221;1\/3&#8243;][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p><span style=\"color: #80af45;\">Serves:<\/span> 02<br \/>\n<span style=\"color: #80af45;\">Prep time:<\/span> 30min.<br \/>\n<span style=\"color: #80af45;\">Difficulty:<\/span> Easy<\/p>\n","protected":false},"author":2,"featured_media":685,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false},"categories":[17],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/posts\/709"}],"collection":[{"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/comments?post=709"}],"version-history":[{"count":6,"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/posts\/709\/revisions"}],"predecessor-version":[{"id":1140,"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/posts\/709\/revisions\/1140"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/media\/685"}],"wp:attachment":[{"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/media?parent=709"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/categories?post=709"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vitacress.pt\/en\/wp-json\/wp\/v2\/tags?post=709"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}